The high speed ferry from Buenos Aires, Agentina to Montevideo, Uruguay.
It had two floors and a shopping mall.
There was a Rambla walk way and it had a river beside it. We rode our bikes on it to the beach.
This was our neighborhood restaurant and we met the Chef named, Marcelo. He showed me the grill that was packed with so much meat and was nice to me.
This was inside the restaurant. It had two floors and was made out of old bricks and the pictures were delightful.